SOLIA

Notes from the Winemakers

Delicate and bursting with fruit, this premium blend of red wine effortlessly fuses notes of ripe berries and oak. Bright aromatics of raspberry and plum extend onto the palate and are supported by a rich structure, leading to a complex finish. Built on a Cabernet Franc base, Solia is blended with wine aged in barrels for up to three years, allowing plenty of time to condense and fully integrate flavors.

Production Notes

Each wine included in this blend is fermented on the skins for several weeks before pressing. All of the wines have completed malolactic fermentation and are aged in French and American oak barrels for at least 15 months and as long as several years.

Accolades

Silver - San Francisco Wine Chronicle Competition 2024

RED WINES

$28.00/bottle

Vintage: Non-vintage
Composition: 40% Cabernet Franc, 25% Blaufränkisch, 15% Merlot, and 20% Mixed Red Blend
Appellation: Michigan
Alc x Vol: 13.1% 
pH: 3.65
TA: 5.6 g/L 
RS: 0.35%

At Bel Lago, our wines reflect a legacy of craftsmanship and sustainability. Grown in Leelanau’s rich soils, each bottle embodies our commitment to quality and respect for the land.